Could you survive on the WW2 diet? | The Royal Society
Rationing introduced in the Second World War meant diets were restricted. But were they healthier than the average diet today? Made in partnership with @bbcideas
#history #ww2 #worldwar2 #food #diet #nutrition
Watch next:
Why do we waste so much food ▶ https://youtu.be/i2v1yekmVxs
Why donuts are so hard to resist ▶ https://youtu.be/_yYNyovR63Q
Food sustainability with Hugh Fearnley-Whittingstall ▶ https://youtu.be/tZCMRblNi8s
The Royal Society is a Fellowship of many of the world's most eminent scientists and is the oldest scientific academy in continuous existence.
▶https://royalsociety.org/
Subscribe to our channel for exciting science videos and live events, many hosted by Brian Cox, our Professor for Public Engagement: https://bit.ly/3fQIFXB
We’re also on Twitter ▶ / royalsociety
Facebook ▶ / theroyalsociety
Instagram ▶ / theroyalsociety
And LinkedIn ▶ / the-royal-society